Fresh homemade soup of the day.
Mozzarella and tomatoes dressed with rocket salad drizzled with pine nut pesto.
Oven baked Ciabatta Bread with Garlic, Olive Oil & reduction Balsamic Vinegar.
Tagliatelle pasta served with a rich minced beef and tomato sauce.
Penne pasta with red peppers, onions, tomatoes, chilli,
fresh basil and olives.
La Banca’s special braised pork shoulder lasagne, slow roasted pulled pork
Layered pasta with mozzarella and parmesan cheese.
Butternut squash risotto with thyme, sage, blush tomato, cream
and Parmesan cheese.
Classic Italian cheesecake with mascarpone cheese,
Italian liquor and saviordi biscuits.
Chocolate or Café Latte, a semifreddo truffle made with a zabaglione cream.
Choice of vanilla, chocolate, strawberry, pistachio ice cream
Lemon ice cream or lemon sorbet.
Spaghetti with a tomato, olive oil, and garlic sauce seasoned with basil and oregano.